Curcumin and Diabetes: A Systematic Review

Review, Article English OPEN
Dong-wei Zhang ; Min Fu ; Si-Hua Gao ; Jun-Li Liu (2013)
  • Publisher: Hindawi Limited
  • Journal: Evidence-Based Complementary and Alternative Medicine, volume 2,013 (issn: 1741-427X, eissn: 1741-4288)
  • Related identifiers: doi: 10.1155/2013/636053, pmc: PMC3857752
  • Subject: Other systems of medicine | Review Article | RZ201-999 | Article Subject

Turmeric (Curcuma longa), a rhizomatous herbaceous perennial plant of the ginger family, has been used for the treatment of diabetes in Ayurvedic and traditional Chinese medicine. The active component of turmeric, curcumin, has caught attention as a potential treatment ... View more
  • References (185)
    185 references, page 1 of 19

    Shapiro, K., Gong, W. C.. Natural products used for diabetes. Journal of the American Pharmaceutical Association. 2002; 42 (2): 217-226

    Gobert, C. P., Duncan, A. M.. Consumption, perceptions and knowledge of soy among adults with type 2 diabetes. Journal of the American College of Nutrition. 2009; 28 (2): 203-218

    Jiang, C. S., Liang, L. F., Guo, Y. W.. Natural products possessing protein tyrosine phosphatase 1B (PTP1B) inhibitory activity found in the last decades. Acta Pharmacologica Sinica. 2012; 33 (10): 1217-1245

    Nolan, C. J., Damm, P., Prentki, M.. Type 2 diabetes across generations: from pathophysiology to prevention and management. The Lancet. 2011; 378 (9786): 169-181

    Aggarwal, B. B., Sundaram, C., Malani, N., Ichikawa, H.. Curcumin: the Indian solid gold. Advances in Experimental Medicine and Biology. 2007; 595: 1-75

    Kolev, T. M., Velcheva, E. A., Stamboliyska, B. A., Spiteller, M.. DFT and experimental studies of the structure and vibrational spectra of curcumin. International Journal of Quantum Chemistry. 2005; 102 (6): 1069-1079

    Perez-Torres, I., Ruiz-Ramirez, A., Banos, G., El-Hafidi, M.. Hibiscus sabdariffa Linnaeus (Malvaceae), curcumin and resveratrol as alternative medicinal agents against metabolic syndrome. Cardiovascular & Hematological Agents in Medicinal Chemistry. 2013; 11 (1): 25-37

    Goel, A., Kunnumakkara, A. B., Aggarwal, B. B.. Curcumin as “Curecumin”: from kitchen to clinic. Biochemical Pharmacology. 2008; 75 (4): 787-809

    Shehzad, A., Ha, T., Subhan, F., Lee, Y. S.. New mechanisms and the anti-inflammatory role of curcumin in obesity and obesity-related metabolic diseases. European Journal of Nutrition. 2011; 50 (3): 151-161

    Chuengsamarn, S., Rattanamongkolgul, S., Luechapudiporn, R., Phisalaphong, C., Jirawatnotai, S.. Curcumin extract for prevention of type 2 diabetes. Diabetes Care. 2012; 35 (11): 2121-2127

  • Related Research Results (1)
  • Metrics
    No metrics available
Share - Bookmark