Egg introduction: differential allergic responses

Article English OPEN
Dosanjh,Amrita;
(2017)
  • Publisher: Dove Medical Press
  • Journal: Journal of Asthma and Allergy,volume 10,pages109-110 (issn: 1178-6965, eissn: 1178-6965)
  • Publisher copyright policies & self-archiving
  • Related identifiers: pmc: PMC5388345, doi: 10.2147/JAA.S129580
  • Subject: clinical trial | RC581-607 | egg | atopy | allergy | Journal of Asthma and Allergy | egg allergy | Immunologic diseases. Allergy | food allergy | Commentary
    mesheuropmc: embryonic structures

Amrita Dosanjh Medical Center, Rady Childrens Hospital, San Diego, CA, USA Abstract: The use of egg protein preparations in clinical trials to reduce the incidence of egg allergy among infants includes a number of preparations of egg. These include whole egg, egg white ... View more
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