Biochemical and molecular characterisation of Glu-1 loci in Argentinean wheat cultivars.

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Gianibelli, MC; Echaide, M; Larroque, OR; Carrillo, JM; Dubcovsky, J;
(2002)
  • Publisher: eScholarship, University of California
  • Subject: genetic diversity | Triticum aestivum | biotypes | HMW-GS | Plant Biology & Botany | Agricultural and Veterinary Sciences | Technology | allelic variation | Biological Sciences
    mesheuropmc: food and beverages

The high molecular weight glutenin subunit (HMW-GS) composition of a collection of 107 Argentinean bread wheat cultivars was analysed by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE). Allelic variation at the Glu-1 loci was identified and its fre... View more
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