Identification of Dried Native Chili Markets in the International Tourism Sector in Peru: An Open-Ended Contingent Valuation Study

Article, Other literature type OPEN
Jaqueline Garcia-Yi;
  • Publisher: MDPI AG
  • Journal: Sustainability,volume 6,issue 2 2,pages1-14 (issn: 2071-1050)
  • Publisher copyright policies & self-archiving
  • Related identifiers: doi: 10.3390/su6021093
  • Subject: native crops | TD194-195 | Renewable energy sources | tobit | sample selection | Peru | TJ807-830 | GE1-350 | international tourists; souvenirs; native crops; chili peppers; probit; tobit; sample selection; Peru | probit | chili peppers | Environmental sciences | souvenirs | Environmental effects of industries and plants | international tourists
    • jel: jel:Q2 | jel:Q3 | jel:Q0 | jel:Q | jel:Q5 | jel:Q56 | jel:O13
      ddc: ddc:

Many native chili varieties are becoming extinct due to the lack of economic incentives for farmers to their continued cultivation in Peru. A potential high value pro-poor market for selling native chilies is the international tourism segment. The objectives of this res... View more
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