publication . Article . 2017

Aktivitas Antibakteri Ekstrak Buah Adas (Foeniculum vulgare, Mill) pada Vibrio harveyi dan Vibrio alginolyticus

Budianto Budianto; Arief Prajitno; Ating Yuniarti;
Open Access English
  • Published: 11 Jan 2017 Journal: Agritech (issn: 2527-3825, eissn: 0216-0455, Copyright policy)
  • Publisher: Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
Abstract
Evaluation of natural products as a safe and effective antimicrobial agent is a scientific strategy to treat the drugresistant pathogens.Fennel(FoeniculumvulgareMill) is an herbal plant that has an active in gredient which is one of its benefit sasan antibacterial material. In thisstudy,water extract of fennel fruit determined the antibacterial activity against Vibrio harveyi and Vibrio alginolyticus using the minimum Inhibitory  Concentration Test (MIC) and paper disk diffusion method. The results obtained on the MIC, the smallest concentration inhibited the growth was 0,060 g/ml, for both bacteria. The variations on Paper Disk Diffusion Method were the c...
Subjects
free text keywords: S1-972, Technology (General), Agriculture (General), T1-995, Foeniculum vulgare Mill; Vibrio harveyi; Vibrio alginolyticus; MIC test and paper disk diffusion
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publication . Article . 2017

Aktivitas Antibakteri Ekstrak Buah Adas (Foeniculum vulgare, Mill) pada Vibrio harveyi dan Vibrio alginolyticus

Budianto Budianto; Arief Prajitno; Ating Yuniarti;