Second International Congress on Chocolate and Cocoa in Medicine Held in Barcelona, Spain, 25-26th September 2015.

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Castell, Margarida ; Saldaña-Ruíz, Sandra ; Rodríguez Lagunas, María José ; Franch i Masferrer, Àngels ; Pérez-Cano, Francisco J. (2015)
  • Publisher: MDPI
  • Journal: volume 7, issue 12, pages 9,785-9,803 (issn: 2072-6643, eissn: 2072-6643)
  • Related identifiers: doi: 10.3390/nu7125502, pmc: PMC4690054
  • Subject: Nutrition. Foods and food supply | n/a | TX341-641 | Conference Report | Congresses | Cacau | Xocolata | Cocoa | Congressos | Chocolate

In order to further our understanding of, and disseminate the latest findings on the healthy properties of cocoa and chocolate, the International Society of Chocolate and Cocoa in Medicine (ISCHOM) was founded in 2010 in Florence (http://ischom.com/ischom/). This Societ... View more
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