Biofortification of UK food crops with selenium \ud

Article English OPEN
Broadley, Martin R.; White, Philip J.; Bryson, Rosie J.; Meacham, Mark C.; Bowen, Helen C.; Johnson, Sarah E.; Hawkesford, Malcolm J.; McGrath, Steve P.; Zhao, Fang-Jie; Breward, Neil; Harriman, Miles; Tucker, Mark;
  • Publisher: Cambridge University Press
  • Identifiers: doi: 10.1079/PNS2006490
  • Subject: S1 | SB
    mesheuropmc: food and beverages

Se is an essential element for animals. In man low dietary Se intakes are associated with health disorders including oxidative stress-related conditions, reduced fertility and immune functions and an increased risk of cancers. Although the reference nutrient intakes for... View more
  • References (120)
    120 references, page 1 of 12

    Adams ML, Lombi E, Zhao F-J & McGrath SP (2002) Evidence of low selenium concentrations in UK bread-making wheat grain. Journal of the Science of Food and Agriculture 82, 1160-1165.

    Aro A, Alfthan G & Varo P (1995) Effects of supplementation of fertilizers on human selenium status in Finland. Analyst 120, 841-843.

    Arthur JR (2003) Selenium supplementation: does soil supplementation help and why? Proceedings of the Nutrition Society 62, 393-397.

    Ban˜uelos G, Terry N, LeDuc DL, Pilon-Smits EAH & Mackey B (2005) Field trial of transgenic Indian mustard plants shows enhanced phytoremediation of selenium-contaminated sediment. Environmental Science and Technology 39, 1771-1777.

    Bell PF, Parker DR & Page AL (1992) Contrasting selenatesulfate interactions in selenium-accumulating and nonaccumulating plant species. Soil Science Society of America Journal 56, 1818-1824.

    Bouis HE (2003) Micronutrient fortification of plants through plant breeding: can it improve nutrition in man at low cost? Proceedings of the Nutrition Society 62, 403-411.

    Bouis HE, Chassy BM & Ochanda JO (2003) Genetically modified food crops and their contribution to human nutrition and food quality. Trends in Food Science and Technology 14, 191-209.

    Brookins DG (1987) Eh-pH Diagrams for Geochemistry. New York: Springer-Verlag.

    Cary EE & Allaway WH (1969) Stability of different forms of selenium applied to low-selenium soils. Soil Science Society of America Proceedings 33, 571-574.

    Cary EE & Allaway WH (1973) Selenium content of field crops grown on selenite-treated soils. Agronomy Journal 65, 922-925.

  • Metrics
Share - Bookmark