Implementation of Clinical Assisted Reproduction Technologies for the Improvement of in vitro Production of Porcine Embryos: From IVF Clinic to Pig Farm

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Sadraie, Maryam; JSR GeneticsTechnology Strategy BoardGuys Hospital;
  • Subject: Q

The world population is predicted to rise from 7 to 9 billion in the next 30 years, and per capita, meat consumption is predicted to increase by 20% at this time. This places a demand on current food producers globally (particularly pork producers as 40% of global meat ... View more
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