Duration of total and exclusive breastfeeding, timing of solid food introduction and risk of allergic diseases: a systematic review and meta-analysis [Abstract]

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Garcia-Larsen, V.; Ierodiakonou, D.; Leonardi-Bee, J.; Rees, T.; Chivinge, J.; Robinson, Z.; Jarrold, K.; Geoghegan, N.; Andreou, A.; Tagiyeva-Milne, N.; Nurmatov, Ulugbek; Cunha, S.; Boyle, R. J.;
(2015)

Background Allergic diseases are the leading causes of chronic illness in children and young adults in the UK.\ud \ud Aim To undertake a comprehensive review of the evidence on the effect of breastfeeding (BF) duration and timing of solid food introduction (SFI), on the... View more
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