АMARANTH (AMARANTHUS L.): CHEMICAL COMPOSITION AND PROSPECTS OF USING (REVIEW)

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Высочина, Галина Ивановна;
(2013)

The review of materials on a chemical composition, biological activity, use in medicine and the food industry of representatives of genus Amaranthus L. (Amaranthaceae) of world flora is carried out. Existence in an elevated part of an amaranth of valuable biologically a... View more
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