publication . Article . 2015

БИОЛОГИЧЕСКИ АКТИВНЫЕ ВЕЩЕСТВА ВЕГЕТАТИВНЫХ ОРГАНОВ HOSTA LANCIFOLIA ENGL. (HOSTACEAE)

Седельникова (Sedel'nikova), Людмила (Ljudmila) Леонидовна (Leonidovna); Кукушкина (Kukushkina), Татьяна (Tat'jana) Абдулхаиловна (Abdulhailovna);
Open Access Russian
  • Published: 12 Jul 2015 Journal: Khimiia rastitel'nogo syr'ia (Chemistry of plant raw material) (issn: 1029-5143, eissn: 1029-5151, Copyright policy)
  • Publisher: Altai State University
Abstract
A quantitative composition of storage and biological active substances in vegetabl organs Hosta lancifolia was defined. Dynamics of accumulation of sugars, starch, saponins, ascorbic acid, pectins, protopectins, catechins in zhizomes and of leafs the given species in the forest-steppe zone of West Siberia was established for several the periodes. It is established that the content of biologically active agents of vegetative bodies of H. lancifolia depends on individual and seasonal development of a look. Is 3–7 times higher than ascorbic acid in elevated bodies, than underground; sugar at 2–10, catechins at 1,2–2, pectin at 2–5, protopectin at 2. The quantity of...
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