publication . Article . 2017

Determining Chemical Composition of Cattle Urine and Indigenous Plant Extracts

Md. Nur Alam Miah; M. R. U. Miah; M. Z. Alam;
Open Access English
  • Published: 13 Dec 2017 Journal: International Annals of Science (issn: 2456-7132, eissn: 2456-7132, Copyright policy)
  • Publisher: AIJR Publisher
Abstract
<jats:p> The study was conducted to determine the specific chemical constituents of cattle urine and indigenous plant extracts. Chemical analysis revealed that the specific chemical composition i.e., chloride, sulphate, nitrite and phosphorus pentaoxide contents of fresh and fermented cattle urine were 1556, 364, 2.0, 26.8 and 4514, 252, 22.4, 7.49 mg l-1, respectively. The proximate chemical compositions of neem seed kernel extracts, mahagoni seed extracts and allamanda leaves extracts were analyzed and it was found to contain chloride (144, 55.4, 141 mg l-1), sulphate (51.1, 5.03, ˂4.0 mg l-1), nitrite (˂1.0, ˂1.0, ˂1.0 mg l-1) and phosphorus pentaoxide (413, ...
Subjects
Medical Subject Headings: food and beverages
free text keywords: Allamanda, biology.organism_classification, biology, Composition (visual arts), Proximate, Phosphorus, chemistry.chemical_element, chemistry, Urine, Chloride, medicine.drug, medicine, Chemical composition, Food science, Nitrite, chemistry.chemical_compound
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publication . Article . 2017

Determining Chemical Composition of Cattle Urine and Indigenous Plant Extracts

Md. Nur Alam Miah; M. R. U. Miah; M. Z. Alam;