research product . 2017

Simultaneous estimation of multiple dairy technologies uptake

Yared Deribe; Agajie Tesfaye;
Open Access English
  • Published: 01 May 2017
The low productivity of the Ethiopian dairy sector has been explained by the genetic potentials and management practices. Milk production and consumption largely rely on the indigenous cows. To enhance the contribution of dairy to household food security, nutrition, and income, the adoption of improved dairy breeds together with the component practices is indispensable. To study the adoption of the dairy technologies and the factors stimulating the choices, a cross-sectional household survey was conducted in the central and eastern Ethiopia. Results declare that the rate of adoption of improved breeds, artificial insemination, and improved forage remained to be ...
free text keywords: Q1 - Agriculture, Q12 - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets, Q16 - R&D ; Agricultural Technology ; Biofuels ; Agricultural Extension Services, Q18 - Agricultural Policy ; Food Policy
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