research product . 2017

The Global Development of Halal Food Industry: a Survey

Nurrachmi, Rininta;
Open Access English
  • Published: 01 Jan 2017
  • Publisher: Sekolah Tinggi Ekonomi Islam Tazkia
. This study aims to observe the existence of Halal food industry in developed and developing countries, and ways to increase the acceptance towards Halal products from non-Moslem societies. The approach is based on observation of the business environment of Halal food industry, online research and analysis of papers in journals. The finding indicates that although developed countries have less Moslem but the market share for Halal food is high. Countries with less Moslem population namely Thailand, United Kingdom and Australia can capture the opportunity of Halal food in the global market. Thus, most of Halal food exporters are coming from there. Halal food ind...
free text keywords: Indonesia, Developed and Developing Countries, Halal Industry, Halal Food, Z12 - Religion, Z13 - Economic Sociology ; Economic Anthropology ; Social and Economic Stratification
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