auto_awesome_motion View all 7 versions
organization

Teagasc - The Irish Agriculture and Food Development Authority

Country: Ireland
156 Projects, page 1 of 32
  • Open Access mandate for Publications and Research data
    Funder: EC Project Code: 841882
    Overall Budget: 196,591 EURFunder Contribution: 196,591 EUR
    Partners: Teagasc - The Irish Agriculture and Food Development Authority

    Breeding for improved perennial ryegrass (PRG) cultivars to support pastoral based production systems for milk and meat is a critically important goal. However, genetic gains for traits such as forage yield and quality have very much lagged behind genetic gain for agron...

  • Open Access mandate for Publications and Research data
    Funder: EC Project Code: 898013
    Overall Budget: 184,591 EURFunder Contribution: 184,591 EUR
    Partners: Teagasc - The Irish Agriculture and Food Development Authority

    Low pH foods can attenuate the glycemic response to starch-rich foods. It has been demonstrated that lemon juice, due to its low pH (pH≈2.3), inhibited key digestive enzymes thereby interrupting gastric digestion of starch in vitro. This effect can significantly reduce ...

  • Funder: EC Project Code: 252611
    Partners: Teagasc - The Irish Agriculture and Food Development Authority
  • Open Access mandate for Publications
    Funder: EC Project Code: 708986
    Overall Budget: 187,866 EURFunder Contribution: 187,866 EUR
    Partners: Teagasc - The Irish Agriculture and Food Development Authority

    The human gastrointestinal tract harbors a complex community of microorganisms that confer metabolic, immunological and neurological benefits to the host. This assemblage is known as the Gut Microbiome and has received increased attention over the last decade. Scientist...

  • Funder: EC Project Code: 239241
    Partners: Teagasc - The Irish Agriculture and Food Development Authority