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- Publication . Article . 2022Open Access EnglishAuthors:Maria Cristina Mangano; M. Berlino; L. Corbari; Giacomo Milisenda; M. Lucchese; S. Terzo; Mar Bosch-Belmar; M. S. Azaza; José M. F. Babarro; R. Bakiu; +41 moreMaria Cristina Mangano; M. Berlino; L. Corbari; Giacomo Milisenda; M. Lucchese; S. Terzo; Mar Bosch-Belmar; M. S. Azaza; José M. F. Babarro; R. Bakiu; Bernardo R. Broitman; Alejandro H. Buschmann; Ronaldo Adriano Christofoletti; Yunwei Dong; B. Glamuzina; O. Luthman; P. Makridis; António J.A. Nogueira; M. G. Palomo; R. Dineshram; P. Sanchez-Jerez; H. Sevgili; Max Troell; Khaled Y. AbouelFadl; Mohamad N. Azra; P. Britz; Emily Carrington; I. Celić; Francis Choi; C. Qin; M.A. Dionísio; T. Dobroslavić; P. Galli; Daniela Giannetto; Jonathan H. Grabowski; Brian Helmuth; M. J. H. Lebata-Ramos; Po Teen Lim; Y. Liu; S. M. Llorens; Simone Mirto; M. Pećarević; C. Pita; N. Ragg; E. Ravagnan; D. Saidi; K. Schultz; Mohamed Shaltout; S. H. Tan; Vengatesen Thiyagarajan; Gianluca Sarà;Publisher: ElsevierCountries: Portugal, Turkey, Spain, Italy, SpainProject: EC | MIRROR (835589)
The COVID-19 global pandemic has had severe, unpredictable and synchronous impacts on all levels of perishable food supply chains (PFSC), across multiple sectors and spatial scales. Aquaculture plays a vital and rapidly expanding role in food security, in some cases overtaking wild caught fisheries in the production of high-quality animal protein in this PFSC. We performed a rapid global assessment to evaluate the effects of the COVID-19 pandemic and related emerging control measures on the aquaculture supply chain. Socio-economic effects of the pandemic were analysed by surveying the perceptions of stakeholders, who were asked to describe potential supply-side disruption, vulnerabilities and resilience patterns along the production pipeline with four main supply chain components: a) hatchery, b) production/processing, c) distribution/logistics and d) market. We also assessed different farming strategies, comparing land- vs. sea-based systems; extensive vs. intensive methods; and with and without integrated multi-trophic aquaculture, IMTA. In addition to evaluating levels and sources of economic distress, interviewees were asked to identify mitigation solutions adopted at local / internal (i.e., farm-site) scales, and to express their preference on national / external scale mitigation measures among a set of a priori options. Survey responses identified the potential causes of disruption, ripple effects, sources of food insecurity, and socio-economic conflicts. They also pointed to various levels of mitigation strategies. The collated evidence represents a first baseline useful to address future disaster-driven responses, to reinforce the resilience of the sector and to facilitate the design reconstruction plans and mitigation measures, such as financial aid strategies M.C.M.'s research activity was supported by the European Union's Horizon 2020 Research and Innovation programme under the Marie Skłodowska-Curie Action (Grant agreement no. 835589, MIRROR Project). People at the Laboratory of Ecology have been funded by the PRIN-MAHRES project (Ministry of Italian Research; MUR - 017MHHWBN_003 Linea C) and by the Interreg Italia-Malta HARMONY 2016 (Grant C1-3.1-31). C. Pita and A. Nogueira would like to thank FCT/MCTES for the financial support to CESAM (UIDP/50017/2020+UIDB/50017/2020), through national funds. J.M.F. Babarro thanks project PID2019-106008RB-C21 for support through Spanish Government funds. The authors would like to thank also the ERASMUS+-FISHAQU project (No. 610071-EPP-1-2019-1-PT-EPPKA2-CBHE-JP) 13 pages, 3 tables, 5 figures Peer reviewed
Average popularityAverage popularity In bottom 99%Average influencePopularity: Citation-based measure reflecting the current impact.Average influence In bottom 99%Influence: Citation-based measure reflecting the total impact.add Add to ORCIDPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product. - Publication . Other literature type . 2022Closed Access EnglishAuthors:Mangano, Maria, Cristina; Berlino, Manuel; Corbari, Laura; Milisenda, Giacomo; Lucchese, Marta; Terzo, Stella; Bosh-Belmar, Mar; Azaza, Mohamed, Salah; Babarro, Jose, M, F; Bakiu, Rigers; +41 moreMangano, Maria, Cristina; Berlino, Manuel; Corbari, Laura; Milisenda, Giacomo; Lucchese, Marta; Terzo, Stella; Bosh-Belmar, Mar; Azaza, Mohamed, Salah; Babarro, Jose, M, F; Bakiu, Rigers; Broitman, Bernardo, R; Buschmann, Alejandro; Christofoletti, Ronaldo; Dong, Yunwei; Glamuzina, Branko; Luthman, Ola; Makridis, Pavlos; Nogueira, Antonio; Palomo, Maria, Gabriela; Dineshram, Ramadoss; Sanchez-Jerez, Pablo; Sevgili, Hüseyin; Troell, Max; AbouelFadl, Khaled; Azra, Mohamad, N; Britz, Peter; Carrington, Emily; Celić, Igor; Choi, Francis; Qin, Chuanxin; Dionísio, M, A; Dobroslavić, Tatjana; Galli, Paolo; Giannetto, Daniela; Grabowski, Jonathan; Helmuth, Brian; Lebata-Ramos, Ma, Junemie, Hazel; Lim, Po, Teen; Liu. Yajie; Martínez-Llorens, Silvia; Mirto, Simone; Pećarević, Marijana; Pita, Cristina; Ragg, Norman; Ravagnan, Elisa; Saidi, Djamal; Schultz, Keith; Shaltout, Mohamed; Tan, Shau, Hwai; Thiyagarajan, Vengatesen; Sara', Gianluca;Country: Croatia
The COVID-19 global pandemic has had severe, unpredictable and synchronous impacts on all levels of perishable food supply chains (PFSC), across multiple sectors and spatial scales. Aquaculture plays a vital and rapidly expanding role in food security, in some cases overtaking wild caught fisheries in the production of high- quality animal protein in this PFSC. We performed a rapid global assessment to evaluate the effects of the COVID-19 pandemic and related emerging control measures on the aquaculture supply chain. Socio-economic effects of the pandemic were analysed by surveying the perceptions of stakeholders, who were asked to describe potential supply-side disruption, vulnerabilities and resilience patterns along the production pipeline with four main supply chain components: a) hatchery, b) production/processing, c) distribution/logistics and d) market. We also assessed different farming strategies, comparing land- vs. sea-based systems ; extensive vs. intensive methods ; and with and without integrated multi-trophic aquaculture, IMTA. In addition to evaluating levels and sources of economic distress, interviewees were asked to identify mitigation solutions adopted at local / internal (i.e., farm-site) scales, and to express their preference on national / external scale mitigation measures among a set of a priori options. Survey responses identified the potential causes of disruption, ripple effects, sources of food insecurity, and socio-economic conflicts. They also pointed to various levels of mitigation strategies. The collated evidence represents a first baseline useful to address future disaster- driven responses, to reinforce the resilience of the sector and to facilitate the design reconstruction plans and mitigation measures, such as financial aid strategies.
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- Publication . Article . 2022Open Access EnglishAuthors:Maria Cristina Mangano; M. Berlino; L. Corbari; Giacomo Milisenda; M. Lucchese; S. Terzo; Mar Bosch-Belmar; M. S. Azaza; José M. F. Babarro; R. Bakiu; +41 moreMaria Cristina Mangano; M. Berlino; L. Corbari; Giacomo Milisenda; M. Lucchese; S. Terzo; Mar Bosch-Belmar; M. S. Azaza; José M. F. Babarro; R. Bakiu; Bernardo R. Broitman; Alejandro H. Buschmann; Ronaldo Adriano Christofoletti; Yunwei Dong; B. Glamuzina; O. Luthman; P. Makridis; António J.A. Nogueira; M. G. Palomo; R. Dineshram; P. Sanchez-Jerez; H. Sevgili; Max Troell; Khaled Y. AbouelFadl; Mohamad N. Azra; P. Britz; Emily Carrington; I. Celić; Francis Choi; C. Qin; M.A. Dionísio; T. Dobroslavić; P. Galli; Daniela Giannetto; Jonathan H. Grabowski; Brian Helmuth; M. J. H. Lebata-Ramos; Po Teen Lim; Y. Liu; S. M. Llorens; Simone Mirto; M. Pećarević; C. Pita; N. Ragg; E. Ravagnan; D. Saidi; K. Schultz; Mohamed Shaltout; S. H. Tan; Vengatesen Thiyagarajan; Gianluca Sarà;Publisher: ElsevierCountries: Portugal, Turkey, Spain, Italy, SpainProject: EC | MIRROR (835589)
The COVID-19 global pandemic has had severe, unpredictable and synchronous impacts on all levels of perishable food supply chains (PFSC), across multiple sectors and spatial scales. Aquaculture plays a vital and rapidly expanding role in food security, in some cases overtaking wild caught fisheries in the production of high-quality animal protein in this PFSC. We performed a rapid global assessment to evaluate the effects of the COVID-19 pandemic and related emerging control measures on the aquaculture supply chain. Socio-economic effects of the pandemic were analysed by surveying the perceptions of stakeholders, who were asked to describe potential supply-side disruption, vulnerabilities and resilience patterns along the production pipeline with four main supply chain components: a) hatchery, b) production/processing, c) distribution/logistics and d) market. We also assessed different farming strategies, comparing land- vs. sea-based systems; extensive vs. intensive methods; and with and without integrated multi-trophic aquaculture, IMTA. In addition to evaluating levels and sources of economic distress, interviewees were asked to identify mitigation solutions adopted at local / internal (i.e., farm-site) scales, and to express their preference on national / external scale mitigation measures among a set of a priori options. Survey responses identified the potential causes of disruption, ripple effects, sources of food insecurity, and socio-economic conflicts. They also pointed to various levels of mitigation strategies. The collated evidence represents a first baseline useful to address future disaster-driven responses, to reinforce the resilience of the sector and to facilitate the design reconstruction plans and mitigation measures, such as financial aid strategies M.C.M.'s research activity was supported by the European Union's Horizon 2020 Research and Innovation programme under the Marie Skłodowska-Curie Action (Grant agreement no. 835589, MIRROR Project). People at the Laboratory of Ecology have been funded by the PRIN-MAHRES project (Ministry of Italian Research; MUR - 017MHHWBN_003 Linea C) and by the Interreg Italia-Malta HARMONY 2016 (Grant C1-3.1-31). C. Pita and A. Nogueira would like to thank FCT/MCTES for the financial support to CESAM (UIDP/50017/2020+UIDB/50017/2020), through national funds. J.M.F. Babarro thanks project PID2019-106008RB-C21 for support through Spanish Government funds. The authors would like to thank also the ERASMUS+-FISHAQU project (No. 610071-EPP-1-2019-1-PT-EPPKA2-CBHE-JP) 13 pages, 3 tables, 5 figures Peer reviewed
Average popularityAverage popularity In bottom 99%Average influencePopularity: Citation-based measure reflecting the current impact.Average influence In bottom 99%Influence: Citation-based measure reflecting the total impact.add Add to ORCIDPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product. - Publication . Other literature type . 2022Closed Access EnglishAuthors:Mangano, Maria, Cristina; Berlino, Manuel; Corbari, Laura; Milisenda, Giacomo; Lucchese, Marta; Terzo, Stella; Bosh-Belmar, Mar; Azaza, Mohamed, Salah; Babarro, Jose, M, F; Bakiu, Rigers; +41 moreMangano, Maria, Cristina; Berlino, Manuel; Corbari, Laura; Milisenda, Giacomo; Lucchese, Marta; Terzo, Stella; Bosh-Belmar, Mar; Azaza, Mohamed, Salah; Babarro, Jose, M, F; Bakiu, Rigers; Broitman, Bernardo, R; Buschmann, Alejandro; Christofoletti, Ronaldo; Dong, Yunwei; Glamuzina, Branko; Luthman, Ola; Makridis, Pavlos; Nogueira, Antonio; Palomo, Maria, Gabriela; Dineshram, Ramadoss; Sanchez-Jerez, Pablo; Sevgili, Hüseyin; Troell, Max; AbouelFadl, Khaled; Azra, Mohamad, N; Britz, Peter; Carrington, Emily; Celić, Igor; Choi, Francis; Qin, Chuanxin; Dionísio, M, A; Dobroslavić, Tatjana; Galli, Paolo; Giannetto, Daniela; Grabowski, Jonathan; Helmuth, Brian; Lebata-Ramos, Ma, Junemie, Hazel; Lim, Po, Teen; Liu. Yajie; Martínez-Llorens, Silvia; Mirto, Simone; Pećarević, Marijana; Pita, Cristina; Ragg, Norman; Ravagnan, Elisa; Saidi, Djamal; Schultz, Keith; Shaltout, Mohamed; Tan, Shau, Hwai; Thiyagarajan, Vengatesen; Sara', Gianluca;Country: Croatia
The COVID-19 global pandemic has had severe, unpredictable and synchronous impacts on all levels of perishable food supply chains (PFSC), across multiple sectors and spatial scales. Aquaculture plays a vital and rapidly expanding role in food security, in some cases overtaking wild caught fisheries in the production of high- quality animal protein in this PFSC. We performed a rapid global assessment to evaluate the effects of the COVID-19 pandemic and related emerging control measures on the aquaculture supply chain. Socio-economic effects of the pandemic were analysed by surveying the perceptions of stakeholders, who were asked to describe potential supply-side disruption, vulnerabilities and resilience patterns along the production pipeline with four main supply chain components: a) hatchery, b) production/processing, c) distribution/logistics and d) market. We also assessed different farming strategies, comparing land- vs. sea-based systems ; extensive vs. intensive methods ; and with and without integrated multi-trophic aquaculture, IMTA. In addition to evaluating levels and sources of economic distress, interviewees were asked to identify mitigation solutions adopted at local / internal (i.e., farm-site) scales, and to express their preference on national / external scale mitigation measures among a set of a priori options. Survey responses identified the potential causes of disruption, ripple effects, sources of food insecurity, and socio-economic conflicts. They also pointed to various levels of mitigation strategies. The collated evidence represents a first baseline useful to address future disaster- driven responses, to reinforce the resilience of the sector and to facilitate the design reconstruction plans and mitigation measures, such as financial aid strategies.