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Ministry of Education, Science and Technological Development of Republic of Serbia
Structure-properties relationships of natural and synthetic molecules and their metal complexes
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Cherry - Repository of the Faculty of Chemistry, University of Belgrade

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Supplementary data for article: Fotirić Akšić, M. M.; Dabić, D. Č.; Gašić, U. M.; Zec, G. N.; Vulić, T. B.; Tešić, Ž. Lj.; Natić, M. M. Polyphenolic Profile of Pear Leaves with Different Resistance to Pear Psylla (Cacopsylla Pyri). Journal of Agricultural and Food Chemistry 2015, 63 (34), 7476–7486. https://doi.org/10.1021/acs.jafc.5b03394
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Amer Chemical Soc, Washington MESTD | Structure-properties rela..., EC | AREA, MESTD | The application of new ge...
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes ,
EC| AREA ,
MESTD| The application of new genotypes and technological innovations for the purpose of improvement of fruit-growing and viticultural production
Authors: Fotirić-Akšić, Milica M.; Dabić-Zagorac, Dragana; Gašić, Uroš M.; Zec, Gordan N.; +3 Authors
Fotirić-Akšić, Milica M.; Dabić-Zagorac, Dragana; Gašić, Uroš M.; Zec, Gordan N.; Vulić, Todor B.; Tešić, Živoslav Lj.; Natić, Maja;
handle: 21.15107/rcub_cherry_3406
handle: 21.15107/rcub_cherry_3406
Supplementary material for: [https://doi.org/10.1021/acs.jafc.5b03394] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1965]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
Data sources: Cherry - Repository of the Faculty of Chemistry, University of Belgrade
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Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Supplementary data for the article: Guzelmeric, E.; Ristivojević, P.; Trifković, J.; Dastan, T.; Yilmaz, O.; Cengiz, O.; Yesilada, E. Authentication of Turkish Propolis through HPTLC Fingerprints Combined with Multivariate Analysis and Palynological Data and Their Comparative Antioxidant Activity. LWT - Food Science and Technology 2018, 87, 23–32. https://doi.org/10.1016/j.lwt.2017.08.060
Research datakeyboard_double_arrow_right Dataset 2018 Serbia Elsevier Science Bv, Amsterdam MESTD | Structure-properties rela...
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; +3 Authors
Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; Yilmaz, Ozlem; Cengiz, Ozlem; Yesilada, Erdem;
handle: 21.15107/rcub_cherry_2990
handle: 21.15107/rcub_cherry_2990
Supplementary data for: [https://doi.org/10.1016/j.lwt.2017.08.060] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2552] Related to accepted version: [http://cherry.chem.bg.ac.rs/handle/123456789/2989]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2018
Data sources: Cherry - Repository of the Faculty of Chemistry, University of Belgrade
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Dataset . 2018
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Supplementary data for article: Pavlovic, A. V.; Dabić-Zagorac, D.; Momirović, N. M.; Dojčinović, B. P.; Milojković-Opsenica, D.; Tešić, Ž. L.; Natić, M. Chemical Composition of Two Different Extracts of Berries Harvested in Serbia. Journal of Agricultural and Food Chemistry 2013, 61 (17), 4188–4194. https://doi.org/10.1021/jf400607f
Research datakeyboard_double_arrow_right Dataset 2013 Serbia Amer Chemical Soc, Washington EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Pavlović, Aleksandra V.; Dabić-Zagorac, Dragana; Momirović, Nebojša M.; Dojčinović, Biljana P.; +3 Authors
Pavlović, Aleksandra V.; Dabić-Zagorac, Dragana; Momirović, Nebojša M.; Dojčinović, Biljana P.; Milojković-Opsenica, Dušanka; Tešić, Živoslav Lj.; Natić, Maja;
handle: 21.15107/rcub_cherry_3471
handle: 21.15107/rcub_cherry_3471
Supporting information for: [https://doi.org/10.1021/jf400607f] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1640]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2013
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Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2013
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Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Elsevier Sci Ltd, Oxford EC | FCUB-ERA, MESTD | The application of new ge..., EC | AREA +1 projects
EC| FCUB-ERA ,
MESTD| The application of new genotypes and technological innovations for the purpose of improvement of fruit-growing and viticultural production ,
EC| AREA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Natić, Maja; Dabić-Zagorac, Dragana; Papetti, Adele; Fotirić-Akšić, Milica M.; +3 Authors
Natić, Maja; Dabić-Zagorac, Dragana; Papetti, Adele; Fotirić-Akšić, Milica M.; Ognjanov, Vladislav; Ljubojević, Mirjana; Tešić, Živoslav Lj.;
handle: 21.15107/rcub_cherry_3332
handle: 21.15107/rcub_cherry_3332
Supplementary material for: [https://doi.org/10.1016/j.foodchem.2014.08.101] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1870]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
Data sources: Cherry - Repository of the Faculty of Chemistry, University of Belgrade
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Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Supplementary data for article: Ristivojević, P.; Trifković, J.; Gašić, U. M.; Andrić, F.; Nedic, N.; Tešić, Ž. L.; Milojković-Opsenica, D. Ultrahigh-Performance Liquid Chromatography and Mass Spectrometry (UHPLC-LTQ/Orbitrap/MS/MS) Study of Phenolic Profile of Serbian Poplar Type Propolis. Phytochemical Analysis 2015, 26 (2), 127–136. https://doi.org/10.1002/pca.2544
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Wiley-Blackwell, Hoboken EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Ristivojević, Petar; Trifković, Jelena; Gašić, Uroš M.; Andrić, Filip; +3 Authors
Ristivojević, Petar; Trifković, Jelena; Gašić, Uroš M.; Andrić, Filip; Nedić, Nebojša; Tešić, Živoslav Lj.; Milojković-Opsenica, Dušanka;
handle: 21.15107/rcub_cherry_3458
handle: 21.15107/rcub_cherry_3458
Supplementary material for: [https://doi.org/10.1002/pca.2544] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1480]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
Data sources: Cherry - Repository of the Faculty of Chemistry, University of Belgrade
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Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Supplementary data for article: Mosić, M.; Trifković, J.; Vovk, I.; Gašić, U.; Tešić, Ž.; Šikoparija, B.; Milojković-Opsenica, D. Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen. Biomolecules 2019, 9 (12). https://doi.org/10.3390/biom9120783
Research datakeyboard_double_arrow_right Dataset 2019 Serbia MDPI AG EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Mosić, Mirjana D.; Trifković, Jelena; Vovk, Irena; Gašić, Uroš M.; +3 Authors
Mosić, Mirjana D.; Trifković, Jelena; Vovk, Irena; Gašić, Uroš M.; Tešić, Živoslav Lj.; Šikoparija, Branko; Milojković-Opsenica, Dušanka;
handle: 21.15107/rcub_cherry_3775
handle: 21.15107/rcub_cherry_3775
Supplementary material for: [https://doi.org/10.3390/biom9120783] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/3774]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2019
Data sources: Cherry - Repository of the Faculty of Chemistry, University of Belgrade
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Dataset . 2019
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Supplementary data for article: Keckes, S.; Gašić, U. M.; Ćirković-Veličković, T.; Milojković-Opsenica, D.; Natić, M.; Tešić, Ž. L. The Determination of Phenolic Profiles of Serbian Unifloral Honeys Using Ultra-High-Performance Liquid Chromatography/High Resolution Accurate Mass Spectrometry. Food Chemistry 2013, 138 (1), 32–40. https://doi.org/10.1016/j.foodchem.2012.10.025
Research datakeyboard_double_arrow_right Dataset 2013 Serbia Elsevier Sci Ltd, Oxford EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Keckes, Silvio; Gašić, Uroš M.; Ćirković-Veličković, Tanja; Milojković-Opsenica, Dušanka; +2 Authors
Keckes, Silvio; Gašić, Uroš M.; Ćirković-Veličković, Tanja; Milojković-Opsenica, Dušanka; Natić, Maja; Tešić, Živoslav Lj.;
handle: 21.15107/rcub_cherry_3552
handle: 21.15107/rcub_cherry_3552
Supplementary material for: [https://doi.org/10.1016/j.foodchem.2012.10.025] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1582]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2013
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Dataset . 2013
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Supplementary data for article: Vasić, V.; Gašić, U.; Stanković, D.; Lušić, D.; Vukić-Lušić, D.; Milojković-Opsenica, D.; Tešić, Ž.; Trifković, J. Towards Better Quality Criteria of European Honeydew Honey: Phenolic Profile and Antioxidant Capacity. Food Chemistry 2019, 274, 629–641. https://doi.org/10.1016/j.foodchem.2018.09.045
Research datakeyboard_double_arrow_right Dataset 2019 Serbia Elsevier Sci Ltd, Oxford MESTD | Structure-properties rela..., EC | MAGBIOVIN
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes ,
EC| MAGBIOVIN
Authors: Vasic, Vesna; Gašić, Uroš M.; Stanković, Dalibor; Lušić, Dražen; +4 Authors
Vasic, Vesna; Gašić, Uroš M.; Stanković, Dalibor; Lušić, Dražen; Vukić-Lušić, Darija; Milojković-Opsenica, Dušanka; Tešić, Živoslav Lj.; Trifković, Jelena;
handle: 21.15107/rcub_cherry_3012
handle: 21.15107/rcub_cherry_3012
Related to accepted version: [http://cherry.chem.bg.ac.rs/handle/123456789/2917] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2235] Supplementary material for: [https://www.sciencedirect.com/science/article/pii/S0308814618316169?via%3Dihub]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2019
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Dataset . 2019
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Supplementary data for the article: Alrgei, H. O. S.; Dabić, D. C.; Natić, M. M.; Rakonjac, V. S.; Milojković-Opsenica, D.; Tešić, Z. L.; Fotirić Akšić, M. M. Chemical Profile of Major Taste- and Health-Related Compounds of Oblačinska Sour Cherry. Journal of the Science of Food and Agriculture 2016, 96 (4), 1241–1251. https://doi.org/10.1002/jsfa.7212
Research datakeyboard_double_arrow_right Dataset 2016 Serbia Wiley-Blackwell, Hoboken EC | FCUB-ERA, EC | AREA, MESTD | The application of new ge... +1 projects
EC| FCUB-ERA ,
EC| AREA ,
MESTD| The application of new genotypes and technological innovations for the purpose of improvement of fruit-growing and viticultural production ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Alrgei, Hassan Omran S.; Dabić-Zagorac, Dragana; Natić, Maja; Rakonjac, Vera S.; +3 Authors
Alrgei, Hassan Omran S.; Dabić-Zagorac, Dragana; Natić, Maja; Rakonjac, Vera S.; Milojković-Opsenica, Dušanka; Tešić, Živoslav Lj.; Fotirić-Akšić, Milica M.;
handle: 21.15107/rcub_cherry_3399
handle: 21.15107/rcub_cherry_3399
Supplementary material for: [https://doi.org/10.1002/jsfa.7212] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2044]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2016
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Dataset . 2016
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Supplementary data for the article: Ristivojević, P.; Jovanović, V.; Milojković-Opsenica, D.; Park, J.; Rollinger, J. M.; Ćirković-Veličković, T. Rapid Analytical Approach for Bioprofiling Compounds with Radical Scavenging and Antimicrobial Activities from Seaweeds. Food Chemistry 2021, 334, 127562. https://doi.org/10.1016/j.foodchem.2020.127562.
Research datakeyboard_double_arrow_right Dataset 2021 Serbia English Elsevier EC | FoodEnTwin, MESTD | Structure-properties rela...
EC| FoodEnTwin ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Ristivojević, Petar; Jovanović, Vesna B.; Milojković-Opsenica, Dušanka; Park, Jihae; +2 Authors
Ristivojević, Petar; Jovanović, Vesna B.; Milojković-Opsenica, Dušanka; Park, Jihae; Rollinger, Judith M.; Ćirković-Veličković, Tanja;
handle: 21.15107/rcub_cherry_4865
handle: 21.15107/rcub_cherry_4865
Related to accepted version: [https://cherry.chem.bg.ac.rs/handle/123456789/4864] Related to published version: [https://cherry.chem.bg.ac.rs/handle/123456789/4844] Supplementary material for: [https://doi.org/10.1016/j.foodchem.2020.127562]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2021
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Dataset . 2021
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10 Research products

Supplementary data for article: Fotirić Akšić, M. M.; Dabić, D. Č.; Gašić, U. M.; Zec, G. N.; Vulić, T. B.; Tešić, Ž. Lj.; Natić, M. M. Polyphenolic Profile of Pear Leaves with Different Resistance to Pear Psylla (Cacopsylla Pyri). Journal of Agricultural and Food Chemistry 2015, 63 (34), 7476–7486. https://doi.org/10.1021/acs.jafc.5b03394
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Amer Chemical Soc, Washington MESTD | Structure-properties rela..., EC | AREA, MESTD | The application of new ge...
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes ,
EC| AREA ,
MESTD| The application of new genotypes and technological innovations for the purpose of improvement of fruit-growing and viticultural production
Authors: Fotirić-Akšić, Milica M.; Dabić-Zagorac, Dragana; Gašić, Uroš M.; Zec, Gordan N.; +3 Authors
Fotirić-Akšić, Milica M.; Dabić-Zagorac, Dragana; Gašić, Uroš M.; Zec, Gordan N.; Vulić, Todor B.; Tešić, Živoslav Lj.; Natić, Maja;
handle: 21.15107/rcub_cherry_3406
handle: 21.15107/rcub_cherry_3406
Supplementary material for: [https://doi.org/10.1021/acs.jafc.5b03394] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1965]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Dataset . 2015
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Supplementary data for the article: Guzelmeric, E.; Ristivojević, P.; Trifković, J.; Dastan, T.; Yilmaz, O.; Cengiz, O.; Yesilada, E. Authentication of Turkish Propolis through HPTLC Fingerprints Combined with Multivariate Analysis and Palynological Data and Their Comparative Antioxidant Activity. LWT - Food Science and Technology 2018, 87, 23–32. https://doi.org/10.1016/j.lwt.2017.08.060
Research datakeyboard_double_arrow_right Dataset 2018 Serbia Elsevier Science Bv, Amsterdam MESTD | Structure-properties rela...
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; +3 Authors
Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; Yilmaz, Ozlem; Cengiz, Ozlem; Yesilada, Erdem;
handle: 21.15107/rcub_cherry_2990
handle: 21.15107/rcub_cherry_2990
Supplementary data for: [https://doi.org/10.1016/j.lwt.2017.08.060] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2552] Related to accepted version: [http://cherry.chem.bg.ac.rs/handle/123456789/2989]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2018
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Dataset . 2018
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Supplementary data for article: Pavlovic, A. V.; Dabić-Zagorac, D.; Momirović, N. M.; Dojčinović, B. P.; Milojković-Opsenica, D.; Tešić, Ž. L.; Natić, M. Chemical Composition of Two Different Extracts of Berries Harvested in Serbia. Journal of Agricultural and Food Chemistry 2013, 61 (17), 4188–4194. https://doi.org/10.1021/jf400607f
Research datakeyboard_double_arrow_right Dataset 2013 Serbia Amer Chemical Soc, Washington EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Pavlović, Aleksandra V.; Dabić-Zagorac, Dragana; Momirović, Nebojša M.; Dojčinović, Biljana P.; +3 Authors
Pavlović, Aleksandra V.; Dabić-Zagorac, Dragana; Momirović, Nebojša M.; Dojčinović, Biljana P.; Milojković-Opsenica, Dušanka; Tešić, Živoslav Lj.; Natić, Maja;
handle: 21.15107/rcub_cherry_3471
handle: 21.15107/rcub_cherry_3471
Supporting information for: [https://doi.org/10.1021/jf400607f] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1640]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2013
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Dataset . 2013
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Supplementary data for the article: Natić, M. M.; Dabić, D. Č.; Papetti, A.; Fotirić Akšić, M. M.; Ognjanov, V.; Ljubojević, M.; Tešić, Ž. L. Analysis and Characterisation of Phytochemicals in Mulberry (Morus Alba L.) Fruits Grown in Vojvodina, North Serbia. Food Chemistry 2015, 171, 128–136. https://doi.org/10.1016/j.foodchem.2014.08.101
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Elsevier Sci Ltd, Oxford EC | FCUB-ERA, MESTD | The application of new ge..., EC | AREA +1 projects
EC| FCUB-ERA ,
MESTD| The application of new genotypes and technological innovations for the purpose of improvement of fruit-growing and viticultural production ,
EC| AREA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Natić, Maja; Dabić-Zagorac, Dragana; Papetti, Adele; Fotirić-Akšić, Milica M.; +3 Authors
Natić, Maja; Dabić-Zagorac, Dragana; Papetti, Adele; Fotirić-Akšić, Milica M.; Ognjanov, Vladislav; Ljubojević, Mirjana; Tešić, Živoslav Lj.;
handle: 21.15107/rcub_cherry_3332
handle: 21.15107/rcub_cherry_3332
Supplementary material for: [https://doi.org/10.1016/j.foodchem.2014.08.101] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1870]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Dataset . 2015
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Supplementary data for article: Ristivojević, P.; Trifković, J.; Gašić, U. M.; Andrić, F.; Nedic, N.; Tešić, Ž. L.; Milojković-Opsenica, D. Ultrahigh-Performance Liquid Chromatography and Mass Spectrometry (UHPLC-LTQ/Orbitrap/MS/MS) Study of Phenolic Profile of Serbian Poplar Type Propolis. Phytochemical Analysis 2015, 26 (2), 127–136. https://doi.org/10.1002/pca.2544
Research datakeyboard_double_arrow_right Dataset 2015 Serbia Wiley-Blackwell, Hoboken EC | FCUB-ERA, MESTD | Structure-properties rela...
EC| FCUB-ERA ,
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Authors: Ristivojević, Petar; Trifković, Jelena; Gašić, Uroš M.; Andrić, Filip; +3 Authors
Ristivojević, Petar; Trifković, Jelena; Gašić, Uroš M.; Andrić, Filip; Nedić, Nebojša; Tešić, Živoslav Lj.; Milojković-Opsenica, Dušanka;
handle: 21.15107/rcub_cherry_3458
handle: 21.15107/rcub_cherry_3458
Supplementary material for: [https://doi.org/10.1002/pca.2544] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1480]
Cherry - Repository ...arrow_drop_down
Cherry - Repository of the Faculty of Chemistry, University of Belgrade
Dataset . 2015
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Cherry - Repository of the Faculty of Chemistry, University of Belgrade

Supplementary data for article: Mosić, M.; Trifković, J.; Vovk, I.; Gašić, U.; Tešić, Ž.; Šikoparija, B.; Milojković-Opsenica, D. Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen. Biomolecules 2019, 9 (12). https://doi.org/10.3390/biom9120783

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