Proteomic Analysis of the Effect of DHA-Phospholipids from Large Yellow Croaker Roe on Hyperlipidemic Mice

Dataset UNKNOWN
Liang, Peng; Zhang, Min; Cheng, Wenjian; Lin, Wenxiong; Chen, Lijiao;
(2017)
  • Publisher: Figshare
  • Related identifiers: doi: 10.1021/acs.jafc.7b00478.s004, doi: 10.1021/acs.jafc.7b00478.s002, doi: 10.1021/acs.jafc.7b00478.s003, doi: 10.1021/acs.jafc.7b00478.s001
  • Subject: Molecular Biology | PPAR | lipid metabolism | food additive | crocea roe | liver protein expression | peroxisome proliferator | Pseudosciaena crocea | Genetics | docosahexaenoic acid | Pharmacology | antigen processing | DHA | Large Yellow Croaker Roe | Microbiology | Medicine | 7 down-regulated | Hyperlipidemic Mice | Computational Biology | Proteomic Analysis | hyperlipidemic regulation | 9 up-regulated | Cell Biology | 16 proteins | Apoa 1 | Biochemistry | Cancer
    • FOR: 29999 Physical Sciences not elsewhere classified | 39999 Chemical Sciences not elsewhere classified
    mesheuropmc: food and beverages | lipids (amino acids, peptides, and proteins)

Previously, we found that phospholipids derived from large yellow croaker (<i>Pseudosciaena crocea</i>) roe had a higher level of docosahexaenoic acid (DHA–PL), which had beneficial effects on lipid metabolism. However, the mechanism by which DHA–PL from ... View more
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