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- Exploiting halogen bonding interactions in high-performance liquid chromatography enantioseparations
description Publicationkeyboard_double_arrow_right Conference object 2014 Italy EnglishAcademy of Sciences of the Czech Republic Peluso, Paola; Mamane, Victor; Aubert, Emmanuel; Cossu, Sergio Antonio;Peluso, Paola; Mamane, Victor; Aubert, Emmanuel; Cossu, Sergio Antonio;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::4ef12b3400cb188bb54c065f3ab43c4e&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu description Publicationkeyboard_double_arrow_right Article 2021 Italy EnglishPublic Library of Science, San Francisco, CA , Stati Uniti d'America Elena Argiriadis; M. Bortolini; Natalie Kehrwald; Marco Roman; Clara Turetta; S. Hanif; Evans Osayuki Erhenhi; J. M. Ramirez Aliaga; Dave McWethy; Amy Myrbo; Aníbal Pauchard; Carlo Barbante; Dario Battistel;Rano Raraku, the crater lake constrained by basaltic tuff that served as the primary quarry used to construct themoaistatues on Rapa Nui (Easter Island), has experienced fluctuations in lake level over the past centuries. As one of the only freshwater sources on the island, understanding the present and past geochemical characteristics of the lake water is critical to understand if the lake could have been a viable freshwater source for Rapa Nui. At the time of sampling in September 2017, the maximum lake depth was ~1 m. The lake level has substantially declined in the subsequent years, with the lake drying almost completely in January 2018. The lake is currently characterized by highly anoxic conditions, with a predominance of ammonium ions on nitrates, a high concentration of organic carbon in the water-sediment interface and reducing conditions of the lake, as evidenced by Mn/Fe and Cr/V ratios. Our estimates of past salinity inferred from the chloride mass balance indicates that it was unlikely that Rano Raraku provided a viable freshwater source for early Rapa Nui people. The installation of an outlet pipe around 1950 that was active until the late 1970s, as well as grazing of horses on the lake margins appear to have significantly impacted the geochemical conditions of Rano Raraku sediments and lake water in recent decades. Such impacts are distinct from natural environmental changes and highlight the need to consider the sensitivity of the lake geochemistry to human activities.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1371/journal.pone.0254793&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu2 citations 2 popularity Average influence Average impulse Average Powered by BIP!
description Publicationkeyboard_double_arrow_right Article , Other literature type 2018 Italy, Denmark EnglishCopernicus Publ., Göttingen , Germania EC | EARLYHUMANIMPACT (267696)D. Battistel; D. Battistel; N. M. Kehrwald; P. Zennaro; G. Pellegrino; E. Barbaro; E. Barbaro; R. Zangrando; X. X. Pedeli; C. Varin; A. Spolaor; P. T. Vallelonga; A. Gambaro; A. Gambaro; C. Barbante; C. Barbante;We determined the specific biomass burning biomarker levoglucosan in an ice core from the TALos Dome Ice CorE drilling project (TALDICE) during the mid- to late Holocene (6000–750 BP). The levoglucosan record is characterized by a long-term increase with higher rates starting at ∼ 4000 BP and peaks between 2500 and 1500 BP. The anomalous increase in levoglucosan centered at ∼ 2000 BP is consistent with other Antarctic biomass burning records. Multiple atmospheric phenomena affect the coastal Antarctic Talos Dome drilling site, where the Southern Annular Mode (SAM) is the most prominent as the Southern Annular Mode Index (SAMA) correlates with stable isotopes in precipitation throughout the most recent 1000 years of the ice core. If this connection remains throughout the mid- to late Holocene, then our results demonstrate that changes in biomass burning, rather than changes in atmospheric transport, are the major influence on the TALDICE levoglucosan record. Comparisons with charcoal syntheses help evaluate fire sources, showing a greater contribution from southern South American fires than from Australian biomass burning. The levoglucosan peak centered at ∼ 2000 BP occurs during a cool period throughout the Southern Hemisphere, yet during a time of increased fire activity in both northern and southern Patagonia. This peak in biomass burning is influenced by increased vegetation in southern South America from a preceding humid period, in which the vegetation desiccated during the following cool, dry period. The Talos Dome ice core record from 6000 to ∼ 750 BP currently does not provide clear evidence that the fire record may be strongly affected by anthropogenic activities during the mid- to late Holocene, although we cannot exclude at least a partial influence.
Climate of the Past ... arrow_drop_down Copenhagen University Research Information SystemArticle . 2018Data sources: Copenhagen University Research Information Systemadd ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
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For further information contact us at helpdesk@openaire.eu14 citations 14 popularity Average influence Average impulse Average Powered by BIP!
description Publicationkeyboard_double_arrow_right Part of book or chapter of book 2015 Italy EnglishSpringer Candiotto, Laura;Candiotto, Laura;Archivio istituziona... arrow_drop_down Archivio istituzionale della ricerca - Università degli Studi di Venezia Ca' FoscariPart of book or chapter of book . 2015Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::ab118e4ca4afb0db27670839fecf4099&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Article 2014 Italy EnglishAnna Gaviglio; Eugenio Demartini; Christine Mauracher; Alberto Pirani;Anna Gaviglio; Eugenio Demartini; Christine Mauracher; Alberto Pirani;Fish consumption analysis involves public and commercial interests. Many studies have focused on this issue over the last few decades. Researchers rarely consider the heterogeneity of these products, while we believe there are at least five reasons why it should always be taken into account: (i) health factors; (ii) environmental drawbacks regarding the consumption of particular species; (iii) the importance of species and how the fish are presented to consumers; (iv) the perceived differences between species are of prime importance for marketing strategies; and finally (v) being able to identify different species helps prevent fraud. Through perceptual mapping we studied the perceived differences between European anchovies (Engraulis encrasicholus), European sardines (Sardina pilchardus) and mackerel (Sgomber spp.), wild-caught cod and sole, and farmed sea bream and sea bass. We checked for the influence of gender, age, education and residence in how consumers perceive seafood. We found that the gender, age and education of consumers do not usually affect their perception of blue fish as being cheap, flavorsome and traditional, cod and sole as nutritional, and farmed sea bream and bass as natural. A slight difference was found in central/southern Italian residents, who perceive farmed sea bream and bass as cheap and flavorful. The results validate the idea that consumers recognize the different attributes of each species or type of fish for sale, but some issues remain unresolved and further studies are recommended.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1016/j.foodqual.2014.03.002&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Article 2021 Netherlands, Italy, United Kingdom, Italy, Italy, Italy EnglishSpringer New York LLC Leonardo Rundo; Andrea Tangherloni; Paolo Cazzaniga; Matteo Mistri; Simone Galimberti; Ramona Woitek; Evis Sala; Giancarlo Mauri; Marco S. Nobile;AbstractImage texture extraction and analysis are fundamental steps in computer vision. In particular, considering the biomedical field, quantitative imaging methods are increasingly gaining importance because they convey scientifically and clinically relevant information for prediction, prognosis, and treatment response assessment. In this context, radiomic approaches are fostering large-scale studies that can have a significant impact in the clinical practice. In this work, we present a novel method, called CHASM (Cuda, HAralick & SoM), which is accelerated on the graphics processing unit (GPU) for quantitative imaging analyses based on Haralick features and on the self-organizing map (SOM). The Haralick features extraction step relies upon the gray-level co-occurrence matrix, which is computationally burdensome on medical images characterized by a high bit depth. The downstream analyses exploit the SOM with the goal of identifying the underlying clusters of pixels in an unsupervised manner. CHASM is conceived to leverage the parallel computation capabilities of modern GPUs. Analyzing ovarian cancer computed tomography images, CHASM achieved up to $$\sim 19.5\times $$ ∼ 19.5 × and $$\sim 37\times $$ ∼ 37 × speed-up factors for the Haralick feature extraction and for the SOM execution, respectively, compared to the corresponding C++ coded sequential versions. Such computational results point out the potential of GPUs in the clinical research. Funder: Università degli Studi di Milano - Bicocca
The Journal of Super... arrow_drop_down The Journal of SupercomputingArticle . 2021Archivio della Ricerca - Università di SalernoArticle . 2021Data sources: Archivio della Ricerca - Università di SalernoArchivio Istituzionale Università di BergamoArticle . 2021Data sources: Archivio Istituzionale Università di Bergamoadd ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.17863/cam.73123&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu3 citations 3 popularity Average influence Average impulse Average Powered by BIP!
visibility 22visibility views 22 download downloads 12 Powered bydescription Publicationkeyboard_double_arrow_right Article 2015 Italy EnglishAlceste Bolzan; Marco Bortoluzzi; Giuseppe Borsato; Chiara Fabbro; Arif Daştan; Ottorino De Lucchi; Fabrizio Fabris;The straightforward synthesis of a novel benzocyclotrimer is herein presented. The syn-product is characterized by an electron-rich rigid aromatic cavity and a flexible electron-rich aromatic pocket. The molecule is a potential scaffold for supramolecular applications.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1002/hlca.201500018&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Book 2014 Italy EnglishDip. Economia Un. Ca'Foscari Venezia Roson, Roberto; Martina, Sartori;Roson, Roberto; Martina, Sartori;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::b21aa1c2fe4e59bbc8f050cec9db4b19&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Conference object 2019 Italy EnglishEuropean Academy of Management Tsirkuleva, Arina;Tsirkuleva, Arina;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::2153a2c3ec71ed2a529cbb707f312207&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Part of book or chapter of book 2022 Italy EnglishWiley Rohr, Francesca;Rohr, Francesca;Archivio istituziona... arrow_drop_down Archivio istituzionale della ricerca - Università degli Studi di Venezia Ca' FoscariPart of book or chapter of book . 2022Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::66ab4bafaa257b428489365f5c71267d&type=result"></script>'); --> </script>
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- Exploiting halogen bonding interactions in high-performance liquid chromatography enantioseparations
description Publicationkeyboard_double_arrow_right Conference object 2014 Italy EnglishAcademy of Sciences of the Czech Republic Peluso, Paola; Mamane, Victor; Aubert, Emmanuel; Cossu, Sergio Antonio;Peluso, Paola; Mamane, Victor; Aubert, Emmanuel; Cossu, Sergio Antonio;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::4ef12b3400cb188bb54c065f3ab43c4e&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu description Publicationkeyboard_double_arrow_right Article 2021 Italy EnglishPublic Library of Science, San Francisco, CA , Stati Uniti d'America Elena Argiriadis; M. Bortolini; Natalie Kehrwald; Marco Roman; Clara Turetta; S. Hanif; Evans Osayuki Erhenhi; J. M. Ramirez Aliaga; Dave McWethy; Amy Myrbo; Aníbal Pauchard; Carlo Barbante; Dario Battistel;Rano Raraku, the crater lake constrained by basaltic tuff that served as the primary quarry used to construct themoaistatues on Rapa Nui (Easter Island), has experienced fluctuations in lake level over the past centuries. As one of the only freshwater sources on the island, understanding the present and past geochemical characteristics of the lake water is critical to understand if the lake could have been a viable freshwater source for Rapa Nui. At the time of sampling in September 2017, the maximum lake depth was ~1 m. The lake level has substantially declined in the subsequent years, with the lake drying almost completely in January 2018. The lake is currently characterized by highly anoxic conditions, with a predominance of ammonium ions on nitrates, a high concentration of organic carbon in the water-sediment interface and reducing conditions of the lake, as evidenced by Mn/Fe and Cr/V ratios. Our estimates of past salinity inferred from the chloride mass balance indicates that it was unlikely that Rano Raraku provided a viable freshwater source for early Rapa Nui people. The installation of an outlet pipe around 1950 that was active until the late 1970s, as well as grazing of horses on the lake margins appear to have significantly impacted the geochemical conditions of Rano Raraku sediments and lake water in recent decades. Such impacts are distinct from natural environmental changes and highlight the need to consider the sensitivity of the lake geochemistry to human activities.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1371/journal.pone.0254793&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu2 citations 2 popularity Average influence Average impulse Average Powered by BIP!
description Publicationkeyboard_double_arrow_right Article , Other literature type 2018 Italy, Denmark EnglishCopernicus Publ., Göttingen , Germania EC | EARLYHUMANIMPACT (267696)D. Battistel; D. Battistel; N. M. Kehrwald; P. Zennaro; G. Pellegrino; E. Barbaro; E. Barbaro; R. Zangrando; X. X. Pedeli; C. Varin; A. Spolaor; P. T. Vallelonga; A. Gambaro; A. Gambaro; C. Barbante; C. Barbante;We determined the specific biomass burning biomarker levoglucosan in an ice core from the TALos Dome Ice CorE drilling project (TALDICE) during the mid- to late Holocene (6000–750 BP). The levoglucosan record is characterized by a long-term increase with higher rates starting at ∼ 4000 BP and peaks between 2500 and 1500 BP. The anomalous increase in levoglucosan centered at ∼ 2000 BP is consistent with other Antarctic biomass burning records. Multiple atmospheric phenomena affect the coastal Antarctic Talos Dome drilling site, where the Southern Annular Mode (SAM) is the most prominent as the Southern Annular Mode Index (SAMA) correlates with stable isotopes in precipitation throughout the most recent 1000 years of the ice core. If this connection remains throughout the mid- to late Holocene, then our results demonstrate that changes in biomass burning, rather than changes in atmospheric transport, are the major influence on the TALDICE levoglucosan record. Comparisons with charcoal syntheses help evaluate fire sources, showing a greater contribution from southern South American fires than from Australian biomass burning. The levoglucosan peak centered at ∼ 2000 BP occurs during a cool period throughout the Southern Hemisphere, yet during a time of increased fire activity in both northern and southern Patagonia. This peak in biomass burning is influenced by increased vegetation in southern South America from a preceding humid period, in which the vegetation desiccated during the following cool, dry period. The Talos Dome ice core record from 6000 to ∼ 750 BP currently does not provide clear evidence that the fire record may be strongly affected by anthropogenic activities during the mid- to late Holocene, although we cannot exclude at least a partial influence.
Climate of the Past ... arrow_drop_down Copenhagen University Research Information SystemArticle . 2018Data sources: Copenhagen University Research Information Systemadd ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.5194/cp-14-871-2018&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu14 citations 14 popularity Average influence Average impulse Average Powered by BIP!
description Publicationkeyboard_double_arrow_right Part of book or chapter of book 2015 Italy EnglishSpringer Candiotto, Laura;Candiotto, Laura;Archivio istituziona... arrow_drop_down Archivio istituzionale della ricerca - Università degli Studi di Venezia Ca' FoscariPart of book or chapter of book . 2015Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::ab118e4ca4afb0db27670839fecf4099&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Article 2014 Italy EnglishAnna Gaviglio; Eugenio Demartini; Christine Mauracher; Alberto Pirani;Anna Gaviglio; Eugenio Demartini; Christine Mauracher; Alberto Pirani;Fish consumption analysis involves public and commercial interests. Many studies have focused on this issue over the last few decades. Researchers rarely consider the heterogeneity of these products, while we believe there are at least five reasons why it should always be taken into account: (i) health factors; (ii) environmental drawbacks regarding the consumption of particular species; (iii) the importance of species and how the fish are presented to consumers; (iv) the perceived differences between species are of prime importance for marketing strategies; and finally (v) being able to identify different species helps prevent fraud. Through perceptual mapping we studied the perceived differences between European anchovies (Engraulis encrasicholus), European sardines (Sardina pilchardus) and mackerel (Sgomber spp.), wild-caught cod and sole, and farmed sea bream and sea bass. We checked for the influence of gender, age, education and residence in how consumers perceive seafood. We found that the gender, age and education of consumers do not usually affect their perception of blue fish as being cheap, flavorsome and traditional, cod and sole as nutritional, and farmed sea bream and bass as natural. A slight difference was found in central/southern Italian residents, who perceive farmed sea bream and bass as cheap and flavorful. The results validate the idea that consumers recognize the different attributes of each species or type of fish for sale, but some issues remain unresolved and further studies are recommended.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1016/j.foodqual.2014.03.002&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Article 2021 Netherlands, Italy, United Kingdom, Italy, Italy, Italy EnglishSpringer New York LLC Leonardo Rundo; Andrea Tangherloni; Paolo Cazzaniga; Matteo Mistri; Simone Galimberti; Ramona Woitek; Evis Sala; Giancarlo Mauri; Marco S. Nobile;AbstractImage texture extraction and analysis are fundamental steps in computer vision. In particular, considering the biomedical field, quantitative imaging methods are increasingly gaining importance because they convey scientifically and clinically relevant information for prediction, prognosis, and treatment response assessment. In this context, radiomic approaches are fostering large-scale studies that can have a significant impact in the clinical practice. In this work, we present a novel method, called CHASM (Cuda, HAralick & SoM), which is accelerated on the graphics processing unit (GPU) for quantitative imaging analyses based on Haralick features and on the self-organizing map (SOM). The Haralick features extraction step relies upon the gray-level co-occurrence matrix, which is computationally burdensome on medical images characterized by a high bit depth. The downstream analyses exploit the SOM with the goal of identifying the underlying clusters of pixels in an unsupervised manner. CHASM is conceived to leverage the parallel computation capabilities of modern GPUs. Analyzing ovarian cancer computed tomography images, CHASM achieved up to $$\sim 19.5\times $$ ∼ 19.5 × and $$\sim 37\times $$ ∼ 37 × speed-up factors for the Haralick feature extraction and for the SOM execution, respectively, compared to the corresponding C++ coded sequential versions. Such computational results point out the potential of GPUs in the clinical research. Funder: Università degli Studi di Milano - Bicocca
The Journal of Super... arrow_drop_down The Journal of SupercomputingArticle . 2021Archivio della Ricerca - Università di SalernoArticle . 2021Data sources: Archivio della Ricerca - Università di SalernoArchivio Istituzionale Università di BergamoArticle . 2021Data sources: Archivio Istituzionale Università di Bergamoadd ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.17863/cam.73123&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eu3 citations 3 popularity Average influence Average impulse Average Powered by BIP!
visibility 22visibility views 22 download downloads 12 Powered bydescription Publicationkeyboard_double_arrow_right Article 2015 Italy EnglishAlceste Bolzan; Marco Bortoluzzi; Giuseppe Borsato; Chiara Fabbro; Arif Daştan; Ottorino De Lucchi; Fabrizio Fabris;The straightforward synthesis of a novel benzocyclotrimer is herein presented. The syn-product is characterized by an electron-rich rigid aromatic cavity and a flexible electron-rich aromatic pocket. The molecule is a potential scaffold for supramolecular applications.
add ClaimPlease grant OpenAIRE to access and update your ORCID works.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.This Research product is the result of merged Research products in OpenAIRE.
You have already added works in your ORCID record related to the merged Research product.Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=10.1002/hlca.201500018&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Book 2014 Italy EnglishDip. Economia Un. Ca'Foscari Venezia Roson, Roberto; Martina, Sartori;Roson, Roberto; Martina, Sartori;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::b21aa1c2fe4e59bbc8f050cec9db4b19&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Conference object 2019 Italy EnglishEuropean Academy of Management Tsirkuleva, Arina;Tsirkuleva, Arina;Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::2153a2c3ec71ed2a529cbb707f312207&type=result"></script>'); --> </script>
For further information contact us at helpdesk@openaire.eudescription Publicationkeyboard_double_arrow_right Part of book or chapter of book 2022 Italy EnglishWiley Rohr, Francesca;Rohr, Francesca;Archivio istituziona... arrow_drop_down Archivio istituzionale della ricerca - Università degli Studi di Venezia Ca' FoscariPart of book or chapter of book . 2022Do the share buttons not appear? Please make sure, any blocking addon is disabled, and then reload the page.All Research productsarrow_drop_down <script type="text/javascript"> <!-- document.write('<div id="oa_widget"></div>'); document.write('<script type="text/javascript" src="https://www.openaire.eu/index.php?option=com_openaire&view=widget&format=raw&projectId=od______3655::66ab4bafaa257b428489365f5c71267d&type=result"></script>'); --> </script>
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