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1,975 research outcomes, page 1 of 198
  • publication . Thesis . 2009
    Open Access Persian
    Authors:
    Ghaeni, Mansoureh;
    Persistent Identifiers
    Publisher: Islamic Azad University, Science and Research Branch, Tehran, Fisheries

    Spirulina is a filamentous cyanobacteria with many applications in food and drug industries,as a food in human, aquaculture, vet and poultry industries… . Semi and mass culture ofSpirulina carries out in different countries. This study was carried out in five phases in ...

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  • publication . Article . 2016
    Open Access Persian
    Authors:
    Chashti, N.; Sakhaei, N.; Dustshenas, B.; Archangi, B.;
    Persistent Identifiers

    This research have been conducted to investigate pelagic fish larval disperse, biodiversity and morphological features around Hengam Island. The island is located in south coast of Qeshm island in Strait of Hormoz. The bottom of vicinity water of Hengam Island is covere...

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  • publication . Article . 2010
    Open Access Persian
    Authors:
    Zare, P.; Ghasemi, E.; Sarfaraz, E.;
    Persistent Identifiers

    An unidentified species of Palaemonidae was observed in the downstream of Bahmanshir River in 2008. We caught 472 specimens of the fauna and used FAO species identification sheets for species identification. Some of the specimens were also transferred to Aristotle Unive...

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  • publication . Article . 2016
    Open Access Persian
    Authors:
    Nasiri, E.; Hesari, J.; Shekarforoush, S.S.; Kooshesh, S.;
    Persistent Identifiers

    Rainbow trout fish is highly susceptible to microbial and hydrolytic spoilage as well as oxidative rancidity. Therefore, it is essential to use preservatives to extend the shelf life of this product. Myrtle Leaf extract has significant antibacterial and antioxidant prop...

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  • publication . Article . 1992
    Open Access Persian
    Authors:
    Vosughi, A.;
    Persistent Identifiers

    Shrimp is one of the most valuable marine products. Industrial exploitation of the Persian Gulf shrimp resources of Iran began in 1959. Long coastal areas of Iran provides half of the total shrimp stocks in the Persian Gult region. in the early years of the commercial e...

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  • publication . Book . Report . 2017
    Open Access Persian
    Authors:
    Ahangarzadeh, Mina; Houshmand, H.; Seyed Mortezaei, S.R.; Afsharnasab, M.; Mohammadi doust, M.; Soleimani, J.; Souri, M.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Science Research Institute

    Effects of S. cerevisiae on immune parameters of the L. vannamei after 14 days of S .cerevisiae feeding were evaluated in this study. For this purpose a total of 300 pieces of shrimp with an average weight of 30 to 35 grams were selected from a pool shrimp Abadan CHOEBD...

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  • publication . Report . Book . 2016
    Open Access Persian
    Authors:
    Sharifpour, Issa; Mehrabi, M.R.; Matinfar, A.; Abdi, K.; Ghajari, A.; Seyed Mortezaei, S.R.; Ahangarzadeh, M.; Sanjari, M.; Jorfi, E.; Mohseni Nejhad, L.; ...
    Persistent Identifiers
    Publisher: Iranian Fisheries Science Research Institute

    For the first time white spot disease (WSD) was reported in shrimp farms of khoozestan province, in southwest of IRAN in 2002. Then in 2005 the neighbor province, boushehr, was contaminated. In 2008 WSD outbreak reported in sistan-bloochestan province in southeast of Ir...

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  • publication . Article . 2005
    Open Access Persian
    Authors:
    Hossein Khezri, P.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Research Organization

    In an attempt to assess the shrimp culture management in the south of Iran, we collected samples of the cultured shrimp in two farms during the year 1999, and examined them macroscopically and microscopically. We identified 16 species of fungus infecting the shrimps mos...

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  • publication . Report . Book . 2012
    Open Access Persian
    Authors:
    Amiri, Farokh; Bosak Kahkesh, F.; Nikpay, M.; Edizadeh, M.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Science Research Institute

    A study was undertaken to determine the effects of various dietary carbohydrate to lipid ratios on growth indices, feed performance and body composition of benni (Barbus sharpeyi) juveniles. Nine iso-nitrogenous (25% crude protein) and iso-caloric (3.5 kcal/g digestible...

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  • publication . Article . 2015
    Open Access Persian
    Authors:
    Rufchaie, R.; Fallahi Kaporchali, M.; Parvaneh, D.; Chubian, F.;
    Persistent Identifiers

    Acipenser persicus is the most important sturgeon species in the south Caspian Sea, showing high mortality during larval culture. The aim of this study was to use the freshwater rotifer, Brachionus calyciflorus to feed A. persicus larvae to improve survival rates and en...

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1,975 research outcomes, page 1 of 198