Quick search
Advanced search in
Field to searchTerm
Add rule
Download Results
11 research outcomes, page 1 of 2
  • publication . Article . 2012
    Open Access Persian
    Authors:
    Hafezieh, M.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Research Organization

    Recirculation water system in shrimp culture with objective of decline waste materials of culture media and decreasing the disease is one of strategy which helping the shrimp production. In this investigation, effects of different densities of Nile tilapia (Oreochromis ...

    Add to ORCIDorcid
  • publication . Article . 2014
    Open Access Persian
    Authors:
    Najdegerami, E.H.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Research Organization

    The effect of complete substitution of vegetable oils (cottonseed, soybean and grape seed) and a return to fish oil diets on growth parameters, survival and metabolism of free fatty acids in the diet of fish in the Caspian Sea, was investigated. Four experimental diets ...

    Add to ORCIDorcid
  • publication . Article . 2018
    Open Access Persian
    Authors:
    D. Mohammadrezaei;
    Persistent Identifiers

    The vitellogenin gene expression can be altered by some estrogenic plant compounds like Genistein and β-sitosterol. Therefore, the measurement of vitellogenin gene expression can be used as an indicator to determine their effect on reproductive performance of aquatic an...

    Add to ORCIDorcid
  • publication . Article . 2012
    Open Access Persian
    Authors:
    M. Safaie;
    Persistent Identifiers

    The Chaoo Sharghi is located nearby mangrove forest in northwest of Qeshm Island, in the northern Persian Gulf. Given standing in migration of juvenile shrimps, this area is one of important regions in Hormozgan Province. This study aimed to determine population dynamic...

    Add to ORCIDorcid
  • publication . Article . 2015
    Open Access Persian
    Authors:
    Hafezieh, M.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Research Organization

    Microalgae nutritional value during the larviculture has many important roles can be affected on increasing quantity and quality production. The deficiency of some fatty acids especially HUFA in formulation feed which is normally used in aquaculture, is one of the most ...

    Add to ORCIDorcid
  • publication . Article . 2019
    Open Access Persian
    Authors:
    Khorshidpour, B.;
    Persistent Identifiers

    A series of on the analyses on the meat tuna fishes from fishing till canning stage were carried out. For this experiment samples were taken from fresh defrost and canned fishes of yellow tuna, skipjack tuna, eastern little tuna, little tuna and long tail tuna. Fat cont...

    Add to ORCIDorcid
  • publication . Article . 2017
    Open Access Persian
    Authors:
    S Eagderi email;
    Persistent Identifiers

    Sexual dimorphism is a phenomenon among some fish species such as the members of the genus Aphanius. Among species with sexual dimorphism, morphological analysis needs to be performed separately. Hence, this investigation was carried out to determine suitable sex of Aph...

    Add to ORCIDorcid
  • publication . Article . 2013
    Open Access Persian
    Authors:
    Rasouli, S.;
    Persistent Identifiers

    Diplostomum spathaceum is a digenean parasite with an indirect life cycle. Its mature stage lives in gull's intestine, cercariae in snails (Lymnaeidae) liver and metacercariae stage in piscine, amphibian, and mammalian eyes. Notice that penetration of cercariae into ski...

    Add to ORCIDorcid
  • publication . Article . 2014
    Open Access Persian
    Authors:
    Hafezieh, M.;
    Persistent Identifiers
    Publisher: Iranian Fisheries Research Organization

    The proximate composition of brown seaweed Sargassum lentifollium was investigated in this study along with analysis of some physicochemical parameters of Chabahar Bay water. The relationship between the nutritive components of this species and environmental parameters ...

    Add to ORCIDorcid
  • publication . Article . 2013
    Open Access Persian
    Authors:
    Roomiani, Laleh;
    Persistent Identifiers

    The antibacterial activity of different concentrations of Cuminum cyminum essential oil (0, 0.005, 0.015, 0.045, 0.135, 0.405%) and nisin (0, 0.125, 0.25, 0.75 μg/ml) was explored in lab and food model (fillets of rainbow trout) in controling Streptococcus iniae for 15...

    Add to ORCIDorcid
11 research outcomes, page 1 of 2