Quick search
Advanced search in
Field to searchTerm
Add rule
Filters
Filters
Download Results
1 research outcomes, page 1 of 1
  • publication . Article . 2019
    The Utilization of Algae with the Aim to Increase the Fatty Acid Content in Muscle of Common Carp (Cyprinus carpio L.)
    Open Access English
    Authors:
    Radovan Kopp; Tomáš Brabec; Jan Mareš; Eliška Maršálková; Blahoslav Maršálek;
    Persistent Identifiers

    doi: 10.11118/actaun201967010091

    handle: 11104/0306598

    Publisher: Mendel University Press
    Country: Czech Republic

    The aim of this study was to evaluate the efficiency of feeds with the addition of various algae and cyanobacteria. Common carp (average body mass of 19.6 ± 3.49 g) were randomly divided into 4 groups and fed a commercial feed (control group), the same commercial feed w...

    Add to ORCIDorcid
1 research outcomes, page 1 of 1