One of directions of radish breeding is creation of varieties with an unusual combination of color and form of a root crop. The article presents the results of the breeding work with radish and introduces description of 7 new radish varieties.

The characteristics of seven pea varieties of different groups of ripening are described. These cultivars provide the sustainable row material input in canning factories of Krasnodar region. In bogharic agriculture it takes 24,26 days. When using the irrigation system a...

The perspective technology of development of melon of F1hybrids seeds by use maternal lines with an original form of genic mail sterility and marker trait (lobed leaves) was studied. Elements of technology allow developing hybrid seeds of melon with hybridity of 90-95%.

As a result of crossing with patty pan squash with male sterility, the new parent lines of Cucurbita реро L., «ANZH» and «ANZ», with the original set of morphological traits («kabakson») based on the gene of male sterility of functional type were developed. The F1 hybri...

The main direction of half a century of scientific activity of Dr. biol. of Sc. E.I. Kolbasina were the introduction of the Central Region of the Russian the Far Eastern and the study of fruit lianas: Actinidia and Schisandrachinensis.

The area of distribution and data of origin of witloof chicory are presented in the article. The method of development and main characteristics of cv. «Konus» of VNIISSOK”s breeding are described. The way of utilization, food value, medical properties of witloof chicory...

The analysis of display of the quantitative traits in varieties of different groups (highly adaptive and highly responsive to changing environmental conditions) is shown. The utilization of varieties based on their adaptive characteristics depending on the level of tech...

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The subjects of the study were flower buds, unpolllinated ovules, morphogenic tissue of seed buds, and regenerated plants of broccoli. The data of the study are represented.